Crumbs & Coatings

Our selection of crumb and coating products range from the humble breadcrumb, right up to high quality blends that can be used to impart flavour and a crisp coating to any meat. Most should be applied using either egg or a batter mix to assist with adhesion. Use these products for crumbing schnitzels, and coating rissoles and chicken pieces prior to cooking.

 

Just click on the name of the product for more information on ingredients and nutrition.