Kebab Maker S/Steel (Makes 25 pcs)

Price: $195.00


This commercial-grade KEBAB MAKER has been thoughtfully designed to ensure ease of operation and cleaning.  Australian made from quality stainless steel, you can be assured of a sturdy unit that is quick to assemble, easy to use and can be cleaned and packed up with minimal fuss. Produce 25 kebabs at a time to feed a crowd or fill your meat cabinet with these popular and tasty treats. Add one of our marinades or sprinkles to enhance the flavour. 

To use, insert the bottom plate provided. Pack the box tightly with thick slices of beef, pork or chicken to the desired height, then compress with the top plate provided. Insert all 25 kebab sticks so that they fit into the holes on the bottom platy. Then use a long, thin bladed knife to slice down each slot on two sides of the box. Disassemble in reverse order and voila! You have 25 perfectly formed kebabs! 

  • Commercial Grade Stainless Steel fabrication
  • Easy assembly 
  • Knife entry slots
  • Two nylon plates  
  • Lengths adjustable
  • Makes 25 Kebabs at a time
  • Easy to clean and store
  • Built to last
  • Reduces labour costs
  • Increases uniformity of kebab
  • Enhance ability to control kebab weight 
Kebab slicing knife sold separately
(Click on image below if required)



Sizing Specifications are as follows:
  • Overall Dimensions (cm): 15W x 15L x 16H
  • Use kebab-stick size 20cm x 3.2mm
  • Meat length on stick: Variable between approx. 10cm and 13cm
  • Kebab width: Approx 2.5cm x 2.5cm
  • Makes 25 Kebabs at a time.